Aunt Ruthie gave me the recipe for the scored potatoes...can you share again? Mine got destroyed with water during the cooking process and dishes...thank you!
Carrie Lynn 8117 NW 81st Place Kansas City, MO 64152 Phone 816-914-7949
Email: carrielynnkc@yahoo.com www.imadipstick.com
And tomorrow I will be at school helping kindergarten computer class. I will be gone thru the middle of the day. I will, however, send the scored potato recipe soon after I get home. OKAY??
SCORED POTATOES 4 large baking potatoes 2 tablespoons butter or margarine, melted, divided 1/8 teaspoon paprika 1 tablespoon minced fresh parsley salt and pepper to taste
With a sharp knife, cut the potatoes in half lengthwise. Slice each half widthwise six times, but not all the way through; fan potatoes slightly. Place in a shallow baking dish. Brush the potatoes with 1 tablespoon melted butter. Sprinkle with paprika, parsley, salt and pepper. Bake uncovered, at 350 degrees for 50 minutes or until the potatoes are tender. Drizzle with the remaining butter. Yeild 4 servings.
4 comments:
Click on recipe to view in larger to read scale. :-)
Aunt Ruthie gave me the recipe for the scored potatoes...can you share again? Mine got destroyed with water during the cooking process and dishes...thank you!
The name of the Dipsticks person was:
Carrie Lynn
8117 NW 81st Place
Kansas City, MO 64152
Phone 816-914-7949
Email: carrielynnkc@yahoo.com
www.imadipstick.com
And tomorrow I will be at school helping kindergarten computer class. I will be gone thru the middle of the day. I will, however, send the scored potato recipe soon after I get home. OKAY??
SCORED POTATOES
4 large baking potatoes
2 tablespoons butter or margarine, melted, divided
1/8 teaspoon paprika
1 tablespoon minced fresh parsley
salt and pepper to taste
With a sharp knife, cut the potatoes in half lengthwise. Slice each half widthwise six times, but not all the way through; fan potatoes slightly. Place in a shallow baking dish. Brush the potatoes with 1 tablespoon melted butter. Sprinkle with paprika, parsley, salt and pepper. Bake uncovered, at 350 degrees for 50 minutes or until the potatoes are tender. Drizzle with the remaining butter. Yeild 4 servings.
Post a Comment